Nestled in the Chinati Mountains of West Texas, Cibolo Creek Ranch blends 19th-century history with modern hospitality, offering guests an immersive experience on one of the state’s oldest ranches.
The 30,000-acre property traces its roots to Milton Faver, a pioneering trader and rancher who settled in the Big Bend region in the mid-1800s. According to local lore, Faver arrived after fleeing Missouri, where he is said to have survived a deadly duel. Over several decades, he developed a thriving cattle and trading operation along the Rio Grande.
Faver built three adobe forts—El Fortin del Cibolo, El Fortin de la Cienega, and El Fortin de la Morita—between 1857 and the late 1800s. These strongholds defended against raiders and served as bases for his growing cattle, sheep, and goat herds. By the 1880s, Faver managed more than 20,000 longhorns and was considered one of the region’s most successful pioneers.
After falling into disrepair in the 20th century, the ranch was revitalized beginning in 1988, when Texas businessman and veteran John B. Poindexter acquired the property. With guidance from the Texas Historical Commission, Poindexter led a restoration effort that included rebuilding the forts using adobe made on-site and restoring the land’s natural habitat.
Today, Cibolo Creek Ranch operates as a luxury resort while preserving its historical identity. Guests can explore the original forts, view Native American rock art, and take part in a variety of activities, including horseback riding, shooting sports, and hiking. Accommodations reflect the region’s Spanish and Mexican cultural influences, with modern amenities discreetly integrated into the historic setting.
Cibolo Creek Ranch is located at 97139 US Highway 67, Marfa, Texas 79843. Reservations can be made by calling toll-free at (866) 496-9460 or by emailing reservations@cibolocreekranch.com. More information is available at www.cibolocreekranch.com.
